Chocolate Cake !

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Chocolate cake !. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Chocolate cake ! is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chocolate cake ! is something that I've loved my whole life.

Many things affect the quality of taste from Chocolate cake !, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate cake ! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Chocolate cake ! using 18 ingredients and 7 steps. Here is how you cook it.

Prepared this one for my girls birthday as she is chocoholic lol

Ingredients and spices that need to be Take to make Chocolate cake !:

1. For Génoise
2. 4 old eggs
3. 120 g granulated sugar
4. 120 g plain flour
5. Vanilla
6. 1/4 tsp baking powder
7. Chantilly cream
8. 1 cup cold milk
9. 1 cup Chantilly powder
10. 3 tbsp icing sugar
11. For the Ganach
12. Fresh cream
13. Dark chocolate
14. For the brown cream
15. Ganach combined with Chantilly cream
16. Syrup
17. Strawberry juice and sugar
18. Strawberry jam

Steps to make to make Chocolate cake !

1. Put the old eggs in hot water till it gets cold
2. Whisk eggs with sugar vanilla till you get a white mixture, add flour and baking powder, bake it on 180 degrees
3. Whisk cold milk sugar and Chantilly powder till you get a fluffy light cream
4. Boil fresh cream, pour it on chocolate and stir, let it cool !
5. Boil juice and sugar till you get a syrup !
6. Start the montage, layer of genoise, drizzle some syrup, cover it with jam, Chantilly cream, second layer of genoise and so on till you finish the four layers
7. Cover it with ganach and decorate it with creams, chocolate and chopped almonds

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So that is going to wrap this up for this exceptional food Simple Way to Make Favorite Chocolate cake !. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!