Soya Chunk Dunger Kabab
Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Soya Chunk Dunger kabab. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Soya Chunk Dunger kabab is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Soya Chunk Dunger kabab is something that I have loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Soya Chunk Dunger kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soya Chunk Dunger kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Soya Chunk Dunger kabab is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Soya Chunk Dunger kabab estimated approx 20 min.
To begin with this recipe, we have to first prepare a few ingredients. You can have Soya Chunk Dunger kabab using 12 ingredients and 7 steps. Here is how you can achieve that.
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Lemon
Ingredients and spices that need to be Make ready to make Soya Chunk Dunger kabab:
- 1 cup soya chunk
- 1 glass water
- 2 tbsp oil
- 1 tbsp green chilli paste
- 1/4 tsp or as per taste salt
- 2 tbsp kaju paste
- 2 tbsp coriander leaves
- 2 tbsp fresh cream
- 1 tbsp lemon juice
- 1 tsp garam Masala
- 1 tsp ginger garlic paste
- As required Mayo Mint Dip for serving
Instructions to make to make Soya Chunk Dunger kabab
- Boil some water,add soya chunk in it. Boil till soft and double in size.
- Wash with cold water, remove all water from it. Grind till soft soya chunk minced is ready.
- Take out in bowl add all other Ingredients except coal, dip and oil. Mix well.
- Heat coal, take it in small bowl. Keep bowl on soya minced mixture. Add some ghee on top,when smoke is coming out close lid. Till smoke is finished.
- Mix well make kabab tikkis.
- Add some oil shallow fry kabab.
- Serve with dip, lemon and onion.
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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Favorite Soya Chunk Dunger kabab. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!