Muglai Beef With Gravy
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Muglai beef with gravy. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Muglai beef with gravy is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Muglai beef with gravy is something that I've loved my entire life.
Many things affect the quality of taste from Muglai beef with gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muglai beef with gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Muglai beef with gravy using 20 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Muglai beef with gravy:
- 1 kg Beef
- Water as you required
- 1/2 tsp turmeric powder
- 2 tbs Ginger garlic paste
- 7-8 Almond
- 2 tbs Coconut powder
- 4-5 Green chili
- Coriander
- Mint leaves
- 2 tbs Lemon juice
- Water as you required
- 1 cup Yoghurt
- 1 tsp Cumin seeds(roasted &crushed )
- 1 tbs Red chilli powder
- 1 tbs Coriander powder
- 1 tsp Garam masala powder
- 1 tbs Karahi powder
- Cooking oil as you required
- Salt according to your test
- 1 medium Onion sliced
Steps to make to make Muglai beef with gravy
- Pot mein pani Daly haldi adrak lasan ka paste or namak dal ke gosht galny ke liye rakh dae
- Blender mein badam,khopara,hara dhania podina,green chilli,namak lemon juice dal ke chutney bana lae..
- Ek bowl mein dahi,lal mirch pwrd, dhania pwrd,garam masala, haldi,kharhai masala pwrd,bhuna pisa zera,green chutney or gosht dal ke achy sy mix kar ly or 15min ke liye rakh dae...
- Ek pot mein oil garam kar ke marinated gosht ki sirf boti ko fry kar ly achy sy 4-5 minutes.fry hony ke bad nikl lae
- Ab usi oil mein piyaz ko light golden hony take fry kar ly or us mein baki Bacha howa marinate masala dal kar achy sy bhun ly.ab is mein yakhni add kry for gravy or 4-5 minutes take pakae phir is mein fry gosht add kar ke achy sy mix kar ly or hary dhanie sy garnish kar ke chapati ke sath serve kry.....
- Mazae dar muglai beef tayarrr....
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So that is going to wrap it up with this special food Steps to Make Super Quick Homemade Muglai beef with gravy. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!