Drumstick And Tomato Rasam

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Drumstick and Tomato Rasam. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Drumstick and Tomato Rasam is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Drumstick and Tomato Rasam is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Drumstick and Tomato Rasam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Drumstick and Tomato Rasam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Drumstick and Tomato Rasam is 7 to 8 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Drumstick and Tomato Rasam estimated approx 30min.

To begin with this particular recipe, we have to first prepare a few components. You can have Drumstick and Tomato Rasam using 14 ingredients and 6 steps. Here is how you can achieve it.

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It's an aromatic and healthy dish very good for sore throats and colds in winters. As it has pepper and other spices good for digestion too.

Ingredients and spices that need to be Prepare to make Drumstick and Tomato Rasam:

1. 5 glasses water
2. 2 tomatoes
3. 1 drumsticks
4. 1 lemon
5. 1 tsp mustard seeds
6. 1 tsp each jeera, pepper powder,
7. 2 Green Chillies
8. 2 tsp Rasam powder, jaggery
9. 1 tsp tutmeric
10. pinch hindu
11. As required curry leaves
12. as reqquried coriander leaves
13. 2 tsp chilli powder
14. 2 tsp salt

Steps to make to make Drumstick and Tomato Rasam

1. Take 5 glasses of water in a vessel, add cut drumsticks and sliced tomatoes and turmeric let them cook for few minutes. Add salt and pepper too.add curry leaves too and let the mixture boil till drumstick aur soft.
2. Soak tamarind in water and extract juice and add it to the boiling water.
3. Take 2 tsp oil in small Kadai and add tadka and things to oil once spluttering add to the mixture. Add 2tsp jaggery and mix.
4. Add pepper too and let the mixture boil for some time lastly add 2 tsp rasam powder to it.
5. Add rasam powder and cook for few minutes and off the stove. Garnish with coriander leaves.
6. Rasam powder recipe - 1/2 cup toor dal, 1 cup dhania seeds, 1/4cup pepper, 1tbsp methi seeds, 1 tbsp jeers, 5 red chillies. Dry roast all and grind to a fine powder.

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So that's going to wrap this up with this special food How to Make Quick Drumstick and Tomato Rasam. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!