Strawberry Jam Filled Puto
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Strawberry jam filled puto. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Strawberry jam filled puto is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They are fine and they look wonderful. Strawberry jam filled puto is something that I've loved my whole life.
Many things affect the quality of taste from Strawberry jam filled puto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry jam filled puto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Strawberry jam filled puto is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Strawberry jam filled puto estimated approx 20 -25 minutes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Strawberry jam filled puto using 11 ingredients and 7 steps. Here is how you cook it.
Puto is a Filipino sweet steamed cake.
#steamedfood
Ingredients and spices that need to be Prepare to make Strawberry jam filled puto:
- 2 cups All purpose flour
- 1 cup sugar
- 2 tablespoon baking powder
- 1/4 teaspoon salt
- 1 1/2 cups water
- 2 egg whites
- 1/4 cup fresh milk
- 1 tablespoon melted butter
- for strawberry jam
- 2 cups washed and cut strawberries
- 2 cups sugar
Instructions to make to make Strawberry jam filled puto
- Put strawberry pieces in a grinder and make pulp of it.place the pulp on cooktop along with sugar. Cook on medium heat till they are thick.strawberry jam is ready.
- Shieve all the dry ingredients (flour, sugar, baking powder, salt)in a large bowl.
- Beat the egg white until they are white and fluffy.
- Add water, milk to the beaten egg white.
- Add liquid mixture with dry mixture. Fold and mix.add melted butter to it. Add 1-2 tablespoon of strawberry pulp to it. Mix well. Puto batter is ready.
- Place cupcake moulds on small bowl.add 2 tablespoon of puto batter, then add 1 tablespoon of strawberry jam. Cover with 2 more tablespoon of puto batter.
- Steam for 20-25 minutes.tasty puto is ready to serve.
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This isn't a full overview to quick and also very easy lunch recipes however its good food for thought. Hopefully this will certainly get your creative juices moving so you can prepare scrumptious meals for your family without doing a lot of heavy meals on your trip.
So that's going to wrap this up for this special food Recipe of Quick Strawberry jam filled puto. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!