Jam Cake Biscuit

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Jam Cake Biscuit. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Jam Cake Biscuit is one of the most well liked of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Jam Cake Biscuit is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Jam Cake Biscuit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jam Cake Biscuit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jam Cake Biscuit is Makes 2 cakes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Jam Cake Biscuit using 13 ingredients and 15 steps. Here is how you can achieve it.

I have had jam cake made by putting jam between the layers. This is a spin on it.

Ingredients and spices that need to be Prepare to make Jam Cake Biscuit:

1. 2/3 cup strawberry jam
2. 4 cup self-rising flour
3. 1/2 cup vegetable shortening
4. 2 cup milk
5. As needed flour for dusting
6. As needed butter for brushing top of cake
7. 2/3 cup strawberry jam
8. 4 cup self-rising flour
9. 1/2 cup vegetable shortening
10. 2 cup milk
11. As needed flour for dusting
12. As needed butter for brushing top of cake
13. To taste confectionery sugar to top of cake

Steps to make to make Jam Cake Biscuit

1. Preheat oven 450 degrees Fahrenheit
2. I used half the dough form cast iron skillet biscuits of central Florida.
3. Mix the shortening with the flour
4. Add Milk and knead on a dusted parchment paper
5. Roll out half the dough add the jam in center of dough.
6. Fold the dough inwards
7. Spray a baking pan with nonstick spray and add the cake folded side down.
8. Bake in oven for 20-25 minutes cover with butter when it's done.
9. Let rest for 10 minutes at least. Serve I hope you enjoy!
10. Mix the shortening with the flour
11. Roll out half the dough add the jam in center of dough.
12. Fold the dough inwards
13. Spray a baking pan with nonstick spray and add the cake folded side down.
14. Bake in oven for 20-25 minutes cover with butter when it's done.
15. Let rest for 10 minutes at least. Serve I hope you enjoy! You can substitute any jam you like.

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So that's going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Jam Cake Biscuit. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!